Peter’s Yard Spelt & Fig Sourdough Crispbread
£3.50
100g
Description
These spelt & Fig sourdough crispbreads are inspired by a love of Sweden, the home of crispbread. They use simple, natural ingredients including organic spelt flour, organic fresh milk, dried fig pieces and their precious sourdough, which is allowed to ferment for 16 hours before each batch is made. Baked until golden and crisp, they are the natural choice for a salty blue cheese.
Ingredients
Spelt and rye flours, milk, fig, sourdough (rye flour, water), honey and salt.
Contains: Gluten and milk. May contain traces of nut.